Owari Binchotan Charcoal B-grade 6kg
17.82 $
Description
Thank you for looking.
This is a B-grade, non-standard product of domestically produced Binchotan charcoal from Aichi Prefecture.
Limited quantity, special price!
Compared to regular charcoal, it is rougher and lighter. It also burns slightly less long.
Small pieces of charcoal tend to spark, so please do not ignite them indoors.
We trained in Muroto, Kochi, and built a kiln on the Chita Peninsula to carefully produce charcoal from Ubame oak.
How about domestic Binchotan charcoal for grilling meat and snacks at your BBQ!
We recommend toasting fried chicken over charcoal for a crispy and juicy texture!
It is also very useful as a heat source during disasters!
Caution: Domestic Binchotan charcoal is very hard. When igniting, fanning it or using a fan can cause it to spark. The trick is to place charcoal that has already been lit, such as black charcoal, on top of the Binchotan and let it burn down slowly to reduce sparking.
*Photos are for illustrative purposes only.
We sincerely apologize, but we do not offer discounts. Please consider the displayed price.
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Details
CategoryKitchen ConsumablesConditionNew/unusedShippingIncluded in price (by seller)FromAichi
video
Delivery in 24/48 h
SHIPPINGS
Free shipping in Spanish mainland, Balearic Islands and Portugal.
For other countries the shipping cost will be paid by the client.
DELIVERY TIME (as of delivery)
Spanish mainland, Balearic Islands and Portugal: 1-2 working days.
Other countries, we attach a table with those that are open in the online store, indicating transporter and transit days.
Free returns
The return period is 14 calendar days from the receipt of the order.
Carriers for change of size in Spanish mainland, Balearic Islands and Portugal, are in charge of 24HRS.